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I inadvertently chose the perfect day to try my hand at making Apple Butter.  With scattered thunderstorms in the area and no pressing errands to run, I was more than content to spend the day inside.


Apple Butter takes 15 hours to cook in the Crock-Pot.  So, last night, I prepared all the ingredients according to Eating Bird Food’s Healthy Homemade Apple Butter recipe and turned on the slow-cooker.  When I woke up this morning, I was greeted with blustery winds, intermittent rainfall, and the cozy aromas of apples and spices; the classic combination of autumn.